Dilled potato salad

4 cups

Ingredients

Quantity Ingredient
1 cup Light or Cholesterol Free
1 Tb Prepared Mustard
2 Tbs Chopped fresh Dill or 1 1/2 ts Dried Dill
½ teaspoon Salt
¼ teaspoon Pepper 1 1/2 lb Small Red Potatoes, Cooked,
½ cup Sliced Green Onions

Directions

: Reduced Calorie Mayonnaise : -and Quartered

Combine Mayonnaise, Mustard, Dill, Salt and Pepper. Stir in remaining ingredients. Cover, Chill. Makes about 4 cups end product.

Related recipes