Dilly broccoli salad
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | pounds | Broccoli -- cut into |
Florets | ||
1½ | pounds | Cauliflower flowerets -- cut |
Into florets | ||
1 | cup | Miracle Whip® light |
½ | cup | Sour cream |
1 | small | Onion -- chopped |
1 | tablespoon | Fresh dill |
Or 1 1/2 T. dill weed | ||
½ | teaspoon | Salt |
Directions
In a large bowl, combine the broccoli and cauliflower; set aside.
Combine mayonnaise, sour cream, onion, dill and salt; mix well. Pour over vegetables toss to coat. Cover and chill 4 hr. or overnight.
Yield: 6 to 8 servings.
Recipe By : Taste Of Home
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