Eastern north carolina-style barbecue sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | White vinegar |
| 1 | cup | Cider vinegar |
| 1 | tablespoon | Sugar |
| 1 | tablespoon | Crushed red pepper flakes |
| 1 | tablespoon | Tabasco sauce |
| Salt -- to taste | ||
| Freshly cracked black pepper | ||
| To taste | ||
Directions
Once again, folks, just mix 'em together. Keeps 2 months covered.
Recipe By : The Thrill of the Grill by Chris Schlesinger
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