Eggnog #01
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Eggs | |
| 4 | tablespoons | Honey |
| 1 | pinch | Salt |
| 3 | cups | Whole milk |
Directions
Beat eggs until thick and lemon colored. Add honey, salt, and milk and mix well. Serve cold. Yield: 4 servings.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, .