Fiddleheads vinaigrette

6 Servings

Ingredients

Quantity Ingredient
2 cups Fiddleheads
cup Olive oil
3 tablespoons Lemon juice
2 Wild garlic buds or
Garlic cloves
½ teaspoon Fine herbs

Directions

Combine all ingredients and marinate for 10 min. Garnish with tomato slices and black olives sliced.

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