French apple spice cake
16 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Apples; peeled, chopped |
| 1 | cup | Sugar |
| 1½ | cup | Flour |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Salt |
| 1 | teaspoon | Cinnamon |
| ½ | teaspoon | Nutmeg |
| ½ | teaspoon | Allspice |
| 1 | Egg | |
| ½ | cup | Oil |
| 1 | teaspoon | Vanilla |
| ½ | cup | Raisins |
| ½ | cup | Walnuts; chopped |
Directions
Recipe by: Sue Klapper Preparation Time: 0:50 In large mixing bowl, stir together apples and sugar; let stand. Sift toge x 13 baking pan. Bake at 350 for 40 to 50 minutes. Source: Favorite Apple Recipes.
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