French chocolate praline
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -Waldine Van Geffen VGHC42A | ||
| 1 | Recipe of French Praline Topping | |
| 4 | ounces | Semi-sweet chocolate |
| 1½ | cup | Heavy cream |
Directions
Melt the chocolate in the cream, stirring until smooth. Add the praline at the last moment or sprinkle on top of each serving.
Source: Times-Picayune Miriam Guidroz (wrv)
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