Frosting for carrot cake - bsnx01b
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | ounces | Creamed cheese (room temp.) |
¼ | cup | Butter (1/2 stick) |
1 | teaspoon | Vanilla |
⅛ | teaspoon | Salt |
¾ | pounds | Confectioner sugar |
Directions
Beat cream cheese and butter until fluffy. Blend in milk, vanilla and salt. Gradually add confectioner sugar. Beat until smooth and creamy.
Related recipes
- Carrot cake
- Carrot cake #09
- Carrot cake - bsnx01a
- Carrot cake icing
- Carrot cake w/ cream cheese frosting
- Carrot cake w/cream cheese frosting
- Carrot cake with cream cheese frosting
- Carrot cake with creamy frosting
- Carrot cake with lemon frosting
- Classic carrot cake
- Cream cheese icing for carrot cake
- Frosted carrot bars
- Frosted carrot cake
- Frosted carrot cookies
- Frosted carrot drops
- Frosted carrot drops^
- Frosting cake
- Frosting for carrot cake
- Great carrot cake
- Hidden-frosting carrot zucchini cake