Frozen chocolate mousse #1

12 Servings

Ingredients

Quantity Ingredient
1 cup Margarine; or butter
2 cups Powdered sugar
½ cup Cocoa
4 Eggs
2 teaspoons Vanilla
Graham cracker crumbs

Directions

From: Annice Grinberg <VSANNICE@...> Date: Sun, 28 Apr 96 14:03:57 +0300 Recipe By: Annice

Beat together margarine and sugar and cocoa. Beat in eggs and vanilla. Beat well. Mixture may look curdled. Put a layer of crumbs in the bottom of an 8" square pan. Spread chocolate mixture over. Top with more crumbs. Freeze.

Cut into rectangles to serve. NOTES : Very rich!

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