Fruit lassi (mf)
5 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Ripe mango; banana or papaya, peeled and pureed | |
| Honey; to taste, 1 to 2 teaspoonfuls | ||
| ¼ | teaspoon | Saffron threads; steeped in: |
| 2 | teaspoons | Hot water |
| 1 | cup | Ice water |
| Lemon juice; to taste, 2 to 3 tablespoons | ||
| 1 | cup | Plain yogurt |
Directions
In a blender, puree the mango or other fruit with other ingredients; chill for 2 hours before serving and stir before serving.
Yield: about 2 to 3 cups
Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved Busted by Gail Shermeyer <4paws@...> Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6723 Posted to MC-Recipe Digest V1 #749 by 4paws@... (Shermeyer-Gail) on Aug 19, 1997
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