Fudge brownle pie
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Sugar |
½ | cup | Butter or margarine -- |
Melted | ||
2 | eaches | Eggs |
½ | cup | All-purpose flour |
⅓ | cup | Unsweetened baking cocoa |
¼ | teaspoon | Salt |
1 | teaspoon | Vanilla extract |
½ | cup | Pecans -- chopped |
Whipped cream, optional | ||
Strawberries, optional |
Directions
In a mixing bowl, beat sugar and butter. Add eggs; mix well. Add flour, cocoa and salt. Stir in vanilla and nuts. Pour into a greased 9-in. pie pan. Bake at 350 deg. for 25-30 minutes or until almost set. Serve with whipped cream and strawberries if desired. Yield: 6 servings
Recipe By : Country Woman
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