Gen tso's sauce (on vegetables)

1 Servings

Ingredients

Quantity Ingredient
1 Clove garlic; pressed
½ teaspoon Red pepper flakes
½ teaspoon Ginger; minced
½ cup Light corn syrup
2 tablespoons Sugar
2 tablespoons Vinegar
1 tablespoon Soy sauce

Directions

"Stir fry" (in water) the garlic, red pepper, and ginger 1 min over medium heat.

Stir in everything else. Bring to boil. Cook, stirring constantly, for 2 minutes or until thickened.

Really good on green beans served on top of white rice.

Posted to fatfree digest V97 #299 by Benito Flores-Meath <bflores@...> on Dec 18, 1997

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