Glazed bacon strips

1 servings

Ingredients

Quantity Ingredient
1 pounds Bacon (cut slices in half)
1 cup Brown sugar

Directions

line 2 jelly roll pans with aluminum foil. sprinkle ¼ Cup brown sugar over each pan. lay bacon strips out on top of sugar. Sprinkle remaining sugar over tops of bacon slices. Bake at 325 degrees for 25 ~ 35 minutes, until bacon is crisp. drain slices on brown paper until cool and excess bacon fat is drained. serve at room temperature. I generally had to triple this recipe so that my kids wouldn't eat it all before the party started. COURTESY OF THE HOMESTEAD (615)367-4411 Submitted By MARGE CLARK On 11-26-94

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