Quick bacon rolls
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Bacon |
| 1 | can | Water chestnuts; whole |
| ½ | cup | Ketchup |
| ½ | cup | Sugar |
| ½ | cup | Brown sugar |
| Toothpicks | ||
Directions
Preheat oven to 375 degrees. Cut bacon strips in thirds. Cut water chestnuts in half. Wrap each bacon piece around a water chestnut. Secure with a toothpick. Bake for 20 minutes or until bacon starts to crisp. Drain grease.
Combine ketchup and sugars. Pour over bacon rolls and continue baking for 15-20 minutes.
This is a quick, easy recipe that always gets many compliments.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Mar 07, 1998
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