Glazed oranges
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | mediums | Oranges |
| 2 | tablespoons | Butter |
| ¼ | cup | Light corn syrup |
| 1 | tablespoon | Honey |
Directions
Cut ends off oranges; cut each into ⅛" slices. Heat butter in 12" skillet over med heat until melted. Stir in corn syrup & honey. Heat to boiling; add oranges & reduce heat. Simmer uncovered, spooning sauce frequently over oranges till they are tender & glazed, about 25 minutes.
Related recipes
- Brown sugar balsamic glazed oranges
- Brown sugar-balsamic glazed oranges
- Burnt oranges
- Buttered oranges
- Caramelised oranges
- Caramelized oranges
- Glazed maple orange bananas
- Glazed orange bread
- Glazed orange cake
- Glazed orange date squares
- Glazed orange muffins
- Glazed spiced orange slices
- Lemon or orange glaze
- Orange juice glaze
- Orange tart with orange glaze & candied oranges
- Orange tart with orange glaze and candied oranges
- Oriental oranges
- Spiced oranges
- Sugared oranges+
- Wine glazed oranges