Glubber
1 Recipe
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Yogurt Cup | |
| ¼ | Measuring Cup | |
| 1 | tablespoon | Borax |
| Spoon | ||
| ¼ | cup | Elmer's Glue |
| 1 | Ziploc Bag | |
| ¼ | cup | Water |
Directions
LISA CRAWLEY/TSPN
1. Measure the water and pour into the yogurt cup. 2. Add the Borax and stir for two minutes. Not all of the crystal will dissolve. 3.
Measure the glue and pour into the Ziploc bag. 4. Pour in the liquid from the cup. Do not pour the crystals on the bottom of the cup. 5.
Seal the bag and squeeze gently for four minutes. What Happened? 6.
Open the bag, hold it in the sink and let tap water run into the bag while you count very slowly to ten. 7. Remove the rinse glubber and hold it over the sink to let any remaining liquid drain off. *TESTS: A. Shape into a ball. Drop it. B. Let the ball sit. Look at its shape. C. Try pulling some glubber slowly between your two hands.
Let go quickly. D. Pull hard and fast. E. Think of your own tests.
SOURCE: Martelle Christian Church Cookbook/Iowa