Granola cookies

60 servings

Ingredients

Quantity Ingredient
1 cup Shortening
¾ cup Brown sugar, packed
2 Eggs
2 tablespoons Vanilla
3 cups Flour
1½ teaspoon Cream of tartar
1 teaspoon Baking powder
1 teaspoon Salt
3 cups Granola with raisins
1 cup Milk

Directions

Cream shortening with sugar, eggs and vanilla. Sift flour with cream of tartar, baking powder and salt. Add granola to creamed mixture.

Add flour mixture alternately with milk. Drop by heaping teaspoons onto greased baking sheets and bake at 350F 12 to 15 minutes.

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