Grape juice`
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Purple Grapes |
| ½ | cup | Sugar |
| Boiling Water -- to cover | ||
Directions
Combine the grapes and sugar in a quart jar. Cover with the boiling water and process, covered, for 30 mins in a boiling-water bath. The grapes can be left in for drinking or strained out--it's delicious either way. Makes 1 quart.
Recipe By : An American Folklife Cookbook - ISBN 0-8052-3914-6 From: Dan Klepach Date: 05-28-95 (159) Fido: Cooking
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