Grilled florida grouper

6 servings

Ingredients

Quantity		Ingredient
6		Grouper fillets skinned and boned (6-8oz ea)
2		Mangoes, pitted, peeled cut in julienne
1	large	Red bell pepper, roasted, peeled, seeded cut in julienne
½	small	Sweet onion
2	tablespoons	Olive oil
1	cup	Sweet onion(s), diced
3	cups	Chicken stock
1	cup	Orange juice
1½	cup	Orzo pasta
½	tablespoon	Olive oil
½	tablespoon	Lime juice
		Salt and pepper cut in julienne
½	cup	Extra-virgin olive oil
5	tablespoons	Key lime juice
1	tablespoon	Basil, chopped
2	cups	Arugula, loosely packed
		Rinsed and coarsely chopped
1	medium	Red beefsteak tomato seeded, cut in 1/4\" dice
2	tablespoons	Mint, chopped
		Salt and pepper

FISH

MANGO ARUGULA RELISH

ORANGE MINT ORZO PILAF