Ham and cheese pie
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | can | Crescent rolls |
½ | pounds | Ham; chopped up |
½ | pounds | Swiss; (or cheese of choice), cubed |
4 | Green onions; chopped | |
3 | larges | Eggs; beaten |
Directions
Unroll crescent roll dough. Use 5 of the triangles to cover a 9" pie plate.
Cut remaining 3 triangles into thin strips and save. Combine next 4 ingredients so that ham and cheese are well coated, pour into prepared pie plate. Arrange remaining strips on top. Bake in a 350 degree oven for 55 minutes.
Karen in Vermont
Posted to recipelu-digest by P&S Gruenwald <sitm@...> on Feb 17, 1998
Related recipes
- Chicken and ham pie
- Deep-dish ham pie
- Ham & chicken pie
- Ham 'n cheese pie
- Ham and cheese bread
- Ham and cheese casserole
- Ham and cheese loaf
- Ham and cheese pudding
- Ham and cheese quiche
- Ham and cheese ring
- Ham and cheese roll
- Ham and cheese sandwich
- Ham and cheese sandwich pizza
- Ham and cheese sandwich round
- Ham and cheese stuffed pie
- Ham and chicken pie
- Ham and potato quiche
- Ham and swiss cheese quiche
- Impossible ham pie
- Layered ham and cheese pie