Hamburger cookies
6 cookies
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Vanilla frosting |
12 | Vanilla wafers | |
2 | tablespoons | Green-tinted coconut |
6 | Chocolate-covered round mint cookies or patties | |
Honey, warmed | ||
Sesame seeds |
Directions
For each hamburger cookie, spread ½ teaspoon of frosting on flat side of one vanilla wafer. Place one teaspoon coconut and one mint cookie on frosting. spread flat side of second vanilla wafer with ½ teaspoon frosting; place frosting side down on mint cookie.
Brush top of "hamburger" with honey; sprinkle with sesame seeds.
Repeat to make 5 more cookies.
Recipe can be doubled or tripled easily.
Tip: To tint coconut, place coconut and 1 to 2 drops of green food color in a resealable plastic bag. Seal bag and shake until coconut is uniformly colored.
Approximate values per serving: 168 calories, 7 g fat, 16 mg cholesterol, 23 g carbohydrates, 68 mg sodium, 39 percent calories from fat.
Recipe submitted to The Arizona Republic by Kim and Mark Holtzen of Scottsdale, Arizona. Typed by Joyce Kohl, THE IMPROV BB Submitted By SAM HERMAN IGNATZ THOMAS On 08-10-95
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