Hazelnut~ brie & apple appetizer

1 Recipe

Ingredients

Quantity Ingredient
1 cup Chopped Oregon hazelnuts (roasted)
4 ounces Cream cheese room temperature
8 ounces Brie cheese; (rind trimmed) room temperature
1 Tart apple; grated

Directions

Blend well the cream cheese with the brie cheese. Add the hazelnuts and apple; blend. Spread on melba toast or crackers.

* COOKFDN brings you this recipe with permission from: * Oregon Hazelnut Industry and The Hazelnut Marketing Board

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