Honey taffy
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Strained honey |
| 1 | cup | Sugar |
| 1 | tablespoon | Butter or butter substitute |
| Few grains salt | ||
Directions
Boil honey, salt, and sugar to hard ball stage (265 - 270 F). Add butter. Pour into well-buttered pan. Cool. Pull until white and porous. Cut in 1-inch pieces. Hazel Anderson, Meeker, CO.
Submitted By JR BYERS On 12-11-94
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