Hot chocolate toddy
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | tablespoons | Dutch Processed Cocoa |
2 | tablespoons | Sugar |
2 | cups | Milk |
¼ | cup | Heavy Cream -or- |
/4 c Half and Half | ||
teaspoon | Vanilla Extract | |
teaspoon | Dark Rum (eg Myers) | |
teaspoon | Cognac | |
1 | dash | Cinnamon |
1 | dash | Nutmeg |
Directions
Preheat milk and cream before adding other ingredients.
Recipe by: April Paine <vgplugs@...> Posted to MC-Recipe Digest V1 #619 by Terilynn Sanford <terily@...> on May 23, 1997
Related recipes
- Alcoholic hot toddy
- Hot chocolate
- Hot chocolate #1
- Hot chocolate #2
- Hot chocolate #3
- Hot chocolate 2
- Hot chocolate coffee
- Hot chocolate eggnog
- Hot chocolate milk
- Hot chocolate mix
- Hot chocolate special
- Hot chocolate to die for
- Hot chocolate with rum
- Hot cocoa
- Hot cocoa #2
- Hot rum toddy
- Hot rum toddy #2
- Hot toddy sauce
- Instant hot chocolate
- The big thaw hot-chocolate toddy