Ice cream cookie cones
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | 20 oz. packa sugar cookie dough | |
Icing | ||
¼ | cup | Sugar |
2 | Egg yolks | |
1 | teaspoon | Water |
½ | cup | Butter - cut |
1 | teaspoon | Vanilla extract |
Directions
Directions: Roll out dough, using flour as needed. Cut cone shaped triangles. Place dough circles on cookie sheet and place cone shaped triangles below dough circle to resemble an ice cream cone. Bake at 350 degrees for 9 minutes. Cool. For icing - In medium bowl, mix sugar, egg yolks and water. Set bowl over saucepan of simmer water. Whisk constantly for 4 minutes. Remove from heat and beat with hand mixer until thick.
Gradually add butter, beating constantly. Add vanilla and refrigerate.
Spread cookies like ice cream cone and add sprinkles to decorate.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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