Italian wheat bread - abm - regular loaf
1 Loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | + 2T Water |
| 1½ | cup | White bread flour |
| ½ | cup | Wheat bread flour |
| 1 | tablespoon | Sugar |
| ½ | teaspoon | Salt |
| ¼ | cup | Pesto sauce |
| 1 | teaspoon | Yeast, fast rise or machine or - |
| 1½ | teaspoon | Yeast, active dry |
| Success Hints | ||
| ------------- | ||
Directions
Source: Electric Bread
This is a light wheat bread with a succulent pesto flavor. Serve it plain or use it for garlic bread with spaghetti or lasagna.
Use freshly prepared pesto sauce or make your own. Stir the sauce well before measuring to blend oil.
Use regular or rapid bake cycle
Related recipes
- 100% whole wheat bread - abm
- 100% whole wheat bread - abm - large loaf
- 100% whole wheat bread - abm - regular loaf
- 100% whole wheat bread abm
- Apple butter wheat bread - abm
- Classic white bread - abm - large loaf
- Classic white bread - abm - regular loaf
- Honey wheat bread - abm - large loaf
- Honey wheat bread - abm - regular loaf
- Italian bread (abm)
- Italian bread - abm
- Italian wheat bread (machine) - regular loaf
- Italian wheat bread - abm - large loaf
- Light whole wheat bread (abm)
- Simple whole wheat bread - abm
- Sourdough white bread - abm - regular loaf
- Wheat wheat wheat bread abm
- White bread - abm
- Whole wheat bread - abm
- Whole wheat bread abm