Japanese pickled cauliflower
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | medium | Cauliflower * |
1 | large | Green Bell Pepper ** |
Boiling Water | ||
½ | cup | Very Thinly Sliced Celery |
¾ | cup | Coca-Cola |
6 | tablespoons | Wine Vinegar |
¼ | cup | Sugar |
1½ | teaspoon | Salt |
Directions
* Cauliflower should be separated into flowerets, washed and drained.
** Green bell pepper should be washed, cored, seeded and cut into 2 inch strips.
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