Lima bean & pea casserole
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | ounces | Pkg frozen lima beans |
| 2 | tablespoons | Margarine |
| 1 | cup | Fresh sliced mushrooms |
| 10 | ounces | Pkg frozen peas |
| 3 | eaches | Onions, sliced 1/4 in. thick |
| ½ | pint | Whipping cream |
| Parmesan cheese | ||
| ½ | can | Mushroom soup |
| 1 | tablespoon | Dill weed |
Directions
INGREDIENTS
DIRECTIONS
Cook beans and peas for 5 minutes, drain. Saute onion and mushrooms in margarine. Mix everything together, stir in dill weed. Put into a greased casserole. Top with cheese. Bake at 350 deg. for 20-25 minutes
Submitted By EARL SHELSBY On 01-25-95
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