Mango remoulade
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Very ripe mango, peeled and pureed | |
| 2 | Limes, seeded | |
| 1¼ | cup | Olive oil |
| 2 | Egg yolks, room temperature | |
| ½ | bunch | Cilantro |
Directions
Blend all ingredients in a food processor until smooth. From the files of Al Rice, North Pole Alaska. Feb 1994
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