Mansikkatortu--strawberry torte (finland)
1 Servings
| Quantity | Ingredient | |
|---|---|---|
| 5 | Eggs; separated | |
| ¾ | cup | Sugar |
| 3 | cups | Crushed fresh or frozen strawberries |
| 1 | cup | Cookie or cake crumbs |
| 1 | teaspoon | Almond extract |
| Whipped cream | ||
Source: Favorite Recipes of America Beat egg yolks until light; add sugar and beat until mixture is stiff and lemon colored. Add drained strawberries; add crumbs and almond extract.
Beat egg whites until stiff but not dry; fold into strawberry mixture. Pour mixture into buttered 8x12-inch baking dish. Bake at 350 degrees for 35 minutes. Serve with whipped cream. Yield: 8 servings Vergie Ewing, Editor, Homemakers Monthly
Posted to TNT - Prodigy's Recipe Exchange Newsletter by vergie1@...
(Vergie A Ewing) on Oct 24, 1997