Margarita jell-o

8 Servings

Ingredients

Quantity Ingredient
6 ounces Lime gelatin powder
2 cups Boiling water
cup Cold water
½ cup Tequila
¼ cup Triple Sec

Directions

Add 2 cups boiling water to gelatin. Stir until dissolved, about 2 minutes. Add 1¼ cups cold water, ½ cup tequila, and ¼ cup Triple Sec. Chill until set.

Recipe By : Chaz Baden

Posted to FOODWINE Digest 27 November 96 Date: Wed, 27 Nov 1996 18:18:50 +0000 From: Chris Marksberry <chrism1@...>

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