Matzo stuffing
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Matzos | |
| ¼ | cup | Water |
| 1 | tablespoon | Parsley, chopped |
| 2 | Eggs, beaten | |
| 2 | tablespoons | Onion, chopped |
| ¼ | teaspoon | Ginger |
| ¼ | teaspoon | Ginger |
| Celery (opt.) | ||
Directions
Crumble matzos and sprinkle with water. Add other ingredients. This stuffing may be used for any meat or fowl.
Related recipes
- Basic matzo stuffing
- Bread for stuffing
- Bread stuffing
- Fresh bread stuffing
- Geschmirte matzo
- Matzo
- Matzo \"salad\"
- Matzo ball soup
- Matzo balls
- Matzo balls #2
- Matzo farfel and spinach stuffing
- Matzo farfel stuffing
- Matzo meal dumplings
- Matzo meal mix --pareve--
- Matzo meal rolls
- Matzoh
- Matzos
- Matzos stuffing for poultry
- Passover vegetable stuffing
- Stuffing