Mixed salad with cilantro vinaigrette

4 servings

Ingredients

Quantity Ingredient
1 cup Cilantro leaves
2 tablespoons Red wine vinegar
1 tablespoon Fresh lime juice
1 tablespoon Garlic; minced
1 tablespoon Red onion; finely chopped
1 tablespoon Honey
½ cup Olive oil
Salt and freshly ground pepper; to taste
4 cups Mixed mesclun greens
2 Tomatoes; quartered

Directions

How to Prepare:

1. Combine the cilantro leaves, vinegar, lime juice, garlic, onion, and honey in a blender and puree.

2. With the motor running, slowly add the oil, drop by drop at first, until emulsified. Season with salt and pepper.

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