Nam prik kang khiaw-waan (green curry paste)

1 servings

Ingredients

Quantity Ingredient
20 Chilies, green -- chopped
8 Garlic cloves -- crushed
2 Onions -- chopped
1 cup Coriander -- chopped
4 teaspoons Salt
4 teaspoons Coriander -- ground
2 teaspoons Cumin -- ground
2 teaspoons Shrimp paste (Kapi)
2 teaspoons Galangal -- ground
2 teaspoons Lemon grass -- ground

Directions

Combine all ingredients in blender, grind into a paste.

GEnie - R.WEISSGERBE "Delightful Thai Cooking" p. 20 Recipe By :

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