Nam prik gang pet dang (red curry paste)

1 servings

Ingredients

Quantity Ingredient
20 Chilies, green -- dried
And chopped
2 Onion, red -- chopped
6 Garlic cloves -- crushed
4 teaspoons Coriander -- ground
2 teaspoons Cumin -- ground
2 teaspoons Shrimp paste (Kapi)
4 teaspoons Salt
2 teaspoons Lemon grass -- ground
2 teaspoons Galangal -- ground

Directions

Grind all ingredients together in blender - to a paste.

GEnie - R.WEISSGERBE "Delightful Thai Cooking" p. 21 Recipe By :

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