No cholesterol chocolate cake
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Flour |
½ | teaspoon | Salt |
1 | teaspoon | Baking powder |
1 | teaspoon | Baking soda |
8 | tablespoons | Cocoa |
1 | cup | Sugar |
¾ | cup | Lite or cholesterol- |
1 | x | Free mayonnaise |
1 | cup | Water |
1 | teaspoon | Vanilla |
Directions
Mix together dry ingredients in a bowl. Add remaining ingredients and mix on high speed with electric mixer for 3 minutes. Pour into pan (one 9x13 or two 8" layers) sprayed with nonstick coating and bake at 350 degrees for 30 minutes. NOTE: from the teacher that submitted this. "We also bake it in ice cream cones, 30 seconds each in the microwave; top with ice cream."
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