North carolina eastern style bbq sauce with sugar and butte
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | teaspoons | Salt |
1 | tablespoon | Paprika |
2 | tablespoons | Sugar |
½ | teaspoon | Cayenne |
½ | teaspoon | Dry mustard |
1 | teaspoon | Pepper |
⅔ | cup | Water |
¼ | cup | Worcester |
⅔ | cup | Red wine vinegar |
½ | cup | Butter |
Directions
1. Boil dry ingredients in water. Remove from heat add rest.
Posted to bbq-digest V5 #045
From: green@... (Marc Green)
Date: 11 Jun 1996 19:12:32 GMT
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