Old fashioned vegetable soup
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Onion, chopped |
1 | cup | Potato, raw, diced |
1 | cup | Carrots, sliced |
1 | cup | Celery, sliced |
32 | ounces | Tomatoes, whole, coarsely chopped |
5 | cups | Water |
1 | tablespoon | Salt |
¼ | teaspoon | Basil, crushed |
¼ | teaspoon | Thyme, crushed |
1 | Bay leaf | |
¼ | teaspoon | Pepper |
2 | tablespoons | Beef bouillon, instant |
7 | ounces | Corn, can, undrained |
8½ | ounce | Green beans, can, undrained |
8½ | ounce | Peas, small, can, undrained |
Directions
Brown beef & onion. Drain. Add everything except canned vegs., Simmer 30 min. Add canned vegs., heat.
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