Old-fashioned strawberry cheesecake

6 servings

Ingredients

Quantity		Ingredient
2	cups	ALL-PURPOSE FLOUR, sifted
½	teaspoon	SALT
2	tablespoons	GRANULATED SUGAR
1	teaspoon	BAKING POWDER
100	tablespoons	BUTTER (unsalted), chilled
6	tablespoons	HEAVY CREAM, lightly beaten
1		EGG YOLK
		Beat the cream and egg yolk together. In a large bowl,
		Combine the flour, salt, sugar, baking powder, butter, and
		Cream. Blend well with fingers, fork, or pastry blender.
		Form dough into a ball, knead lightly for about 15 seconds,
		Then reform into a ball. Wrap it in wax paper and chill for
1		Hour.

** CRUST