One bowl devil cake

12 servings

Ingredients

Quantity Ingredient
2 cups Sifted cake flour
1½ cup Sugar
2 teaspoons Baking soda
½ teaspoon Cream of tartar
½ teaspoon Salt
1 cup Shortening
1½ cup Buttermilk
3 Eggs
1½ teaspoon Vanilla
4 ounces Unsweetened Chocolate, melte

Directions

Sift cake flour, sugar, soda, cream of tartar and salt into large mixer bowl. Add shortening, half the buttermilk, eggs and vanilla.

Beat on medium speed for 2 minutes. Mix in remaining buttermilk and melted chocolate. Beat additional 2 minutes. Spread into 9x13" greased cake pan. Bake at 350~ for 40-50 minutes. Cool in pan.

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