Onion quiche
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | Eggs | |
| ½ | cup | Flour |
| 1 | teaspoon | Baking powder |
| ¼ | teaspoon | Salt |
| 1 | pounds | Large curd cottage cheese |
| 1 | pounds | Monterey Jack cheese |
| 1 | Stick (1/2 cup) butter, | |
| Melted, cooled | ||
| 2 | larges | Onions (or assorted |
| Vegetables) | ||
| ½ | teaspoon | Caraway seeds |
| 1 | tablespoon | Butter |
Directions
QUICHE
FILLING
Preheat oven to 400 degrees.Mix quiche ingredients together to mix thoroughly.Set aside. Saute onions,vegetables and caraway seeds in a fry pan with butter.Place sauted ingredients with egg mixture;mix well. Grease a 9 x 13" baking pan.Add quiche mixture to pan.Bake in a 400 degree oven for 15 minutes to set quiche;reduce oven temperature to 350 degrees,continue baking for 30 minutes longer.
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