Orange barbecued turkey

1 servings

Ingredients

Quantity Ingredient
4 eaches Turkey breast steaks -- abt
1¼ Pounds
½ cup Orange juice
1 teaspoon Orange peel -- grated
1 tablespoon Cooking oil
2 teaspoons Worcestershire sauce
1 teaspoon Dry mustard
½ teaspoon Ground pepper
⅛ teaspoon Garlic powder
Or 1 garlic clove, minced

Directions

Place turkey in a shallow glass baking dish. Combine all remaining ingredients and pour over turkey. Cover and refrigerate, turning occasionally, 4-6 hours or overnight. Grill or broil steaks until done, about 3-5 minutes per side. Do not overcook. Yield: about 4 servings.

Recipe By : Country Woman

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