Orange chocolate crunch

1 servings

Ingredients

Quantity Ingredient
2 cups Orange sections; about 6 oranges
½ cup Orange juice
2 Eggs
1 teaspoon Vanilla
¼ teaspoon Almond extract
1⅔ cup Flour
1 cup Sugar
1 teaspoon Baking powder
½ teaspoon Salt
½ teaspoon Baking soda
½ cup Brown sugar
1 cup Walnuts; chopped
6 ounces Semi sweet chocolate chips

Directions

Preheat oven to 350~. Peel and section oranges. Cut sections into small pieces. Combine the orange pieces and orange juice. Beat eggs and add oranges, vanilla and almond extract. Mix well. Sift dry ingredients together and add all at once. Pour into a greased and floured 9x13 pan. Combine the brown sugar, chocolate chips and nuts.

Sprinkle on top of cake. Bake at 350~ for 45-50 minutes.

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