Oven fried salmon cakes
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | (15oz) salmon, drained & |
| Flaked | ||
| 1 | cup | Fresh bread crumbs |
| ¼ | cup | Minced scallions |
| 2 | tablespoons | Fresh lemon juice |
| 1 | teaspoon | Worcestershire sauce |
Directions
Heat oven to 400. Spray cookie sheet with vegetable cooking spray.
Beat egg with fork in med bowl. Add remaining ingredients & mix until well blended. Shape into 8 patties. Place on sheet & bake 10-12 minutes, turning once, until golden on both sides.
1 large egg or whites from 2 large eggs File
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