Oven-crisped wonton chips
80 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pack | Won-Ton Wrappers |
| Vegetable Cooking Spray | ||
Directions
Preheat oven to 350F. Place wrappers on two nonstick cookie sheets. Coat each wrapper with vegetable cooking spray. Cut wrappers into three strips.
Bake until chips are lightly browned.
Work Time: 5 min Total Time: 30 min Entered into MasterCook by Reggie Dwork <reggie@...> NOTES : Cal ⅕ Total Fat 0 g Sat Fat 0g Carbs 0 g Dietary Fiber 0 g Protein 0 g Sodium 0 g CFF 0%
Posted to EAT-LF Digest by Reggie Dwork <reggie@...> on Nov 03, 1999, converted by MM_Buster v2.0l.
Related recipes
- After-dinner wontons
- Cinnamon won-ton crisps
- Crispy wontons
- Deep fried wonton raviolis
- Dip for deep-fried wonton
- Fried wonton
- Fried wonton envelopes
- Fried wonton noodle garnish
- Fried wontons
- Homemade wonton wrappers
- Korean wontons
- Oven-baked potato chips
- Oven-dried apple chips
- Parmesan wonton chips^
- Sesame wonton chips
- Sweet finger wontons
- Wayward wontons
- Wonton soup or fried wonton
- Wontons
- Wontons #2