Peanut raisin & chocolate clusters
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Egg white | |
¼ | cup | Sugar |
¾ | cup | Raisins |
¾ | cup | Raisins |
¾ | cup | Chocolate chips |
Directions
Beat egg white till frothy, add sugar gradually; continue beating till light. Stir in rasins, peanuts and chocolate chips. Place in mounds on cookie sheet lined with parchment (or buttered and floured). Bake in preheated 375F oven 8 to 10 minutes or till browned. Cool. makes: 24 candies Source: Lucy Waverman in the Toronto Star
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