Peggy's mom's chocolate cake

1 cake

Ingredients

Quantity Ingredient
2 cups Flour
2 cups Sugar
1 cup Cocoa
2 teaspoons Baking Soda
½ teaspoon Salt
⅓ cup Oil
2 xes Eggs
2 teaspoons Vanilla
2 cups Water

Directions

1) Sift sugar, flour, cocoa, baking soda and salt together. Add oil, eggs,

vanilla and water all at once and mix well.

2) Bake in a 13x9x2 inch pan at 350 F for 25 to 30 minutes.

Top with your favorite icing.

From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120

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