Penne and broccoli salad w/creamy garlic d

4 Servings

Ingredients

Quantity Ingredient
1 bunch Broccoli; cut into small florets and stalks peeled and diced (about 5 cups)
½ pounds Penne (quill-shaped pasta)
1 medium Tomato; seeded and cubed
cup Pine nuts
1 tablespoon Minced fresh basil; or
1 teaspoon Dry
cup Creamy garlic dressing (recipe follows)
2 tablespoons Grated Parmesan cheese
Salt to taste
Freshly ground black pepper to taste

Directions

Date: Tue, 18 Jun 1996 00:20:47 -0400 From: Althea LeBlanc <TheaLater@...>

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