Peppermint punch

8 Cups

Ingredients

Quantity Ingredient
4 cups Milk
2 cups Vanilla ice cream, softened
2 cups Chocolate ice cream, softened
Peppermint extract
8 Small candy canes

Directions

In large bowl, whisk together milk, vanilla and chocolate ice creams, and a few drops peppermint extract to taste.

Refrigerate until ready to serve. Just before serving, whisk to blend.

Pour into glasses and garnish with candy canes. Makes 8 cups. Typed in MMFormat by cjhartlin@... Source: The Canadian Living Entertaining Cookbook.

Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on Sep 7, 1999

Related recipes