Pesach popovers

8 servings

Ingredients

Quantity Ingredient
-RHONA ALTOMARI (KXPV54B)
2 tablespoons Sugar
½ cup Oil water
1 teaspoon Salt
1½ cup Matzoh meal
½ teaspoon Cinnamon
4 Eggs

Directions

Blend until mixture forms ball. Cool (not long). Add one at a time; beating well-4 eggs

Grease muffin tins. Moisten hands, shape. Sprinkle with cinnamon & sugar. Bake 375 for 45 minutes. Makes 12 Formatted by Elaine Radis; 3/92

Related recipes